Seki Magoroku Imayo

Imayo is part of Kai's Seki Magoroku range of knives. Many celebrated swords were born in the Seki area during the Kamakura era. The master craftsman “Magoroku of Seki” harnessed the original techniques to produce swords of great quality, sharpness, strength and beauty.

Made in Japan, these beautiful knives feature a hammered finish - tsuchime (tsoo-CHEE-may) in Japanese - which creates air pockets that improves food release when cutting.

Like others in the Kai family, the handle is made from hard wearing PakkaWood® which enables durability and comfort, as well as making it an attractive looking knife to have in your collection.

Cutting Edge	Sharpened to 15° double-bevel blade
Steel	Molybdenum Vanadum stainless steel with tsuchime finish
Handle	Traditional handle in black PakkaWood finish
Origin	Handcrafted in Japan

1 to 6 of 6 results

Code	Product Name	RRP
AB5461	Seki Magoroku Imayo Petty Knife 12cm	$99.99
AB5458	Seki Magoroku Imayo Chefs Knife 15cm	$115.00
AB5459	Seki Magoroku Imayo Chefs Knife 18cm	$125.00
AB5456	Seki Magoroku Imayo Santoku Knife 16.5cm	$125.00
AB5460	Seki Magoroku Imayo Chefs Knife 21cm	$139.00
AB5457	Seki Magoroku Imayo Santoku Knife 14.5cm	$110.00

1 to 6 of 6 results